Roasted Red Pepper Relish

Submitted by Dancer

• Ready In: 15mins
• Ingredients: 6
• Yields: 2 cups

ingredients

• 1 (15 ounce) jar roasted red peppers
• 1 bunch chives
• 4 cloves garlic, chopped
• 8 fresh basil leaves, thinly sliced (optional)
• 2 -3 tablespoons extra virgin olive oil
• 1 dash balsamic vinegar or 1 dash white wine vinegar (optional)

directions

1. Using a knife (not a food processor) finely chop the peppers, then finely chop the chives.
2. Combine the peppers with the chives, garlic and basil, then dress with olive oil and vinegar.