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    You are in: Home / Recipes / Roasted Red Pepper Hummus Recipe
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    Roasted Red Pepper Hummus

    Roasted Red Pepper Hummus. Photo by Shelley Lee

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Moogliwoogli's Note:

    This recipe is inspired by some of the hummus recipes found right here at Recipezaar. We loved the Spicy Garlic Hummus by kburie and adapted it to suit our own tastes. Thanks also goes to Becka for her Homemade Tahini!. If you like roasted red peppers then this one's for you! Note: We like to put the hummus into 3 separate covered dishes so we can quickly & easily serve it as an appetizer along with raw veggies, pita wedges or crackers. This keeps it fresh and readily available for when we have guests over or a sudden hummus craving!

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    Units: US | Metric


    1. 1
      Place all ingredients except the roasted red pepper in a food processor.
    2. 2
      Process until beans are fairly well chopped, about 2-3 minutes, scraping sides every minute or so to ensure all the spices get included.
    3. 3
      Coarsely chop the roasted red pepper and add to bean mixture. Process an additional 2-3 minutes depending on how creamy you like it.
    4. 4
      Place in a glass container and cover tightly.
    5. 5
      Refrigerate several hours to allow the flavors to develop.

    Ratings & Reviews:

    • on March 01, 2007


      I have never made Hummus before and fell in love with the roasted red pepper hummus you can buy at the store. This tastes just like it and is so easy to make (even for a first timer) and a lot cheaper.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2006


      My local store recently changed hands and stopped carrying a 4 pepper hummas that I loved. This recipe taste so much like it that I can't even be depressed anymore. I also took your suggestion fot the homemade tahini recipe. I have have never bought tahini and have never seen it in the store adn I won't have to now. This is a great recipe. Thanks so much for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2014


      I have fallen in love with making homemade hummus as an inexpensive, delicious and healthy snack. I'm always looking for new ways to make it more interesting and this recipe looked good. OH MY!! This is just wonderful! The only adjustment I made was I only used about 2 tsp of Cumin. Thanks for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for Roasted Red Pepper Hummus

    Serving Size: 1 (89 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 150.7
    Calories from Fat 49
    Total Fat 5.4 g
    Saturated Fat 0.7 g
    Cholesterol 0.0 mg
    Sodium 691.3 mg
    Total Carbohydrate 21.5 g
    Dietary Fiber 4.6 g
    Sugars 0.3 g
    Protein 5.7 g

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