Roasted Red Pepper - Feta Dip

Be the first to review
READY IN: 35mins
Recipe by Melissa Spangler

This is prepared in the food processor, very easy & tasty. Serve with bagel or pita chips or garlic toast chips. Adapted from 2004 Southern Living Recipes.

Ingredients Nutrition


  1. Process the garlic, olive oil, beans, peppers, red wine vinegar, salt & pepper in a food processor until smooth.
  2. Add the feta cheese and pulse 5 or 6 times or until combined.
  3. Pour into greased dish.
  4. Bake at 350 degrees for about 20 minutes.
  5. Serve warm.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a