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    You are in: Home / Recipes / Roasted Red Pepper Bruschetta Recipe
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    Roasted Red Pepper Bruschetta

    Average Rating:

    1 Total Reviews

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    • on April 18, 2013

      wow this is a great bruschetta. So tasty. I omitted the green onion. I will be doing this often. The topping is also great by itself. It could be great on pasta, a baked potato, a steak. Thanks aricia :) Made for PAC Spring 2013

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    Nutritional Facts for Roasted Red Pepper Bruschetta

    Serving Size: 1 (231 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 861.4
     
    Calories from Fat 131
    15%
    Total Fat 14.6 g
    22%
    Saturated Fat 6.2 g
    31%
    Cholesterol 26.7 mg
    8%
    Sodium 2329.6 mg
    97%
    Total Carbohydrate 148.4 g
    49%
    Dietary Fiber 6.9 g
    27%
    Sugars 7.9 g
    31%
    Protein 34.9 g
    69%

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