Roasted Potatoes With Garlic

Submitted by Kimberly Mc

"Haven't tried it but it sounds good."

 

• Ready In: 30mins
• Ingredients: 5
• Serves: 8

ingredients

• 1 lb red potatoes, halved
• 1 head garlic, separated but not peeled
• 2 tablespoons olive oil
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper

directions

1. Arrange potatoes and garlic cloves in a 9" x 13" pan.
2. Drizzle with oil and sprinkle with salt and pepper.
3. Bake at 350 degrees F for 30 to 40 minutes, or until soft.
4. Squeeze the roasted garlic from the peels onto the potatoes.
5. Mix together and serve.
6. Serving size 1 cup = 1 point.