18 Reviews

Made as written twice this month -- wonderful recipe. Turned the zip lock bag wrong side out to remove stuck on seasonings with a spatula to add to the veggies. Also, uncovered the baking dish about 20 minutes before it was done, making it more a baked dish than a steamed one. Took a little longer than stated to be done -- about a hour, most likely due to uncovering during baking. Besides the healthy aspect of all the veggies, this dish is a delightful accompaniment to a meal. Thanks for posting this -- a keeper!

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Kauaian cook January 26, 2012

Fabulous! Quick, fresh, and colorful in its presentation. I used 2 minced garlic cloves, half a red and half a green pepper for more color, baked it about 55 minutes. A fantastic side dish!

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quikgourmet October 14, 2008

A very nice side dish. I used small red potatoes, red onion and orange bell pepper. I love the flavour of the rosemary. Made for ZWT4 Family Picks.

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Dreamer in Ontario July 07, 2008

This is a very easy and delicious potato dish. We will make this often.

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susie cooks July 04, 2008

Great side dish with dinner tonight. Perfect amount of spices for us. Made for ZWT4 for the Tastebud Tickling Travellers.

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Lainey6605 June 30, 2008

Excellent flavors. Easy to prepare. Loved the rosemary for this. Thanks Made for ZWT4

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~Nimz~ June 29, 2008

These were easy and delicious.We love rosemary herbs

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NoraMarie June 28, 2008

These potatoe are so good;I only buy new potatoes anymore;I find them so much tastier; I did add a little more garlic and they were super.Thanks for posting. I made these for WT4. Rita

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Sage June 21, 2008

I had to give these an extra 10 minutes or so for the potatoes to get done. Some of the onion & pepper charred slightly with the extra time. Would make sure the potatoes/pieces were smaller next time. Potatoes browned nicely, and there was plenty of delicious rosemary flavor. I would probably go a little heavier on the garlic next time (used the basic 1 clove amount). Didn't think the amount of oil called for would be enough, but it coated everything just fine. I thought this was tasty and satisfying & easy to prepare. Thank you.

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Sue Lau May 01, 2008

Easy and delicious!

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BachelorChow February 19, 2007
Roasted Potatoes and Peppers