very very tasty. not difficult at all. i mixed in half the cheese at the begining and the rest at the end.
YAY for such a tasty cauliflower recipe!! This is one I'll be passing on to my family and friends - especially the ones who don't quite believe you can have a meal that is both delicious and healthy. I cut up the cauliflower and put it in a big bowl, then poured the olive oil and 7 cloves of coarsely chopped garlic over top, before mixing it. I set the timer for 15 minutes, stirred, then set it for 10 more and it looked perfect. I didn't have fresh Parmesan, and admittedly used the powdery stuff from the green shaker. After adding that and the fresh parsley, I set the timer for another 5 minutes and let that get crunchy. The final result was soft but not mushy cauliflower with crunchy garlic/cheese mixed in. Yummm!! I will DEFINITELY be making this again.
I made this for Thanksgiving dinner, and loved it. I used less parmesan, and just sprinkled it all over the top. This was delicious.
Delicious! Not much else to say about this. We did this on the grill. If you do, I recommend loosely covering with foil so the cauliflower steams a bit more and doesn't dry out.
This was good but my cauliflower didn't get soft in 25 minutes in the oven but was getting really brown. So I dumped it in a microwave bowl and microwaved it for five minutes. I then put it back in the oven and added the rest of the ingredients and broiled. I did use only two tablespoons of garlic and forgot to add the parsley. We enjoyed this.
Very good. I actually only had frozen cauliflower but I wanted to tell you it worked out well. I went from frozen, covered in olive oil and garlic with about 1/2 the cheese and cooked for 15 minutes, then put on the rest of the cheese and broiled. I will definitely do this again. Thanks :)
Very good! We prepared this exactly as written. Everyone enjoyed it!
We absolutely loved this dish. A great alternative to steamed cauliflower and very tasty.
Make this all the time. I add a lot more garlic and some paprika. Delicious and easy.
Pretty good way to cook cauliflower and easy too. I was the only one who ate it (no surprise there, though). Was hoping the toddler would it eat, but maybe next time! Thanks for posting. I will make it again! 4/25: Yay! This time he said "Yummy!" and "Thank you for more cauliflower, mommy." Woohoo!