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    You are in: Home / Recipes / Roasted Oranges Recipe
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    Roasted Oranges

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 18, 2013

      These are yummy...I was going to serve them with a salad...but hubby up and ate all but one...that one I got...he agrees with the chef that these would be very tasty served warm over vanilla ice cream...I cooked mine in the toaster oven for 20 minutes and still they really didn't get brown...next time I will try the broiler in the oven...thanks for posting this tasty little dish...made for Spring PAC 2013 =)

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    • on March 30, 2013

      Fallowed the advice of another reviewer and served these tasty slices over ice cream which made for one tasty lunch (yes we were bad and had ice cream for lunch). Baked mine under the oven broiler and they did get a nice light golden color. Thanks for the post.

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    Nutritional Facts for Roasted Oranges

    Serving Size: 1 (203 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 68.6
     
    Calories from Fat 1
    75%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.4 mg
    0%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 3.0 g
    12%
    Sugars 11.9 g
    47%
    Protein 1.2 g
    2%

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