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    You are in: Home / Recipes / Roasted Onion Pasta Salad With Peppered Cheese Crisps Recipe
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    Roasted Onion Pasta Salad With Peppered Cheese Crisps

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    @ngdarlen's Note:

    Another Southern Living favorite!!This easy salad makes a beautiful presentation and is good for a light lunch or to carry to a picnic or other covered dish gathering.

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    Ingredients:

    Servings:

    Units: US | Metric

    PEPPERED CHEESE CRISPS

    Directions:

    1. 1
      Drizzle onion strips with oil in a 9 inch square pan,sprinkle with 1/4 teaspoon salt and 1/4 teaspoon pepper.
    2. 2
      Toss well.
    3. 3
      Bake onion at 450 degree for 20 minutes and set aside.
    4. 4
      Drain artichoke hearts,reserving 3 tablespoons liquid.
    5. 5
      Stir together mayo,remaining salt and pepper,reserved artichoke liquid,and lemon juice.
    6. 6
      Toss with onion,artichoke hearts,pasta and next 4 ingredients.
    7. 7
      Cover and chill.
    8. 8
      Arrange asparagus spears and tomatoe slices around a large serving platter.
    9. 9
      Spoon pasta mixture in center of platter.
    10. 10
      Sprinkle with blue cheese,and serve with peppered cheese crisps.
    11. 11
      Peppered Cheese Crisps directions--.
    12. 12
      Cut each pita into 6 wedges and seperate.
    13. 13
      Stir together mayo and next 3 ingredients,spread mixture evenly over wedges.
    14. 14
      Bake at 350 for 10-12 minutes or till edges are browned.

    Ratings & Reviews:

    • on August 04, 2004

      45

      I liked this- was easier to make than I thought- I made it warm for hubby and added chicken breast instead of ham ~ I had it cold the next day and it was even better I think- gave it a little time for the flavors to blend...i would cut back on the lemon juice next time though- it was a lil bit sour with the artichoke juice in there as well- oh I left out the asparagus-couldnt bring myself to eat them- even with this recipe..:) thanks for a good one!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2004

      55

      Wow, is what I can say to this recipe! Amazing tastes together. My family loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Roasted Onion Pasta Salad With Peppered Cheese Crisps

    Serving Size: 1 (435 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 721.6
     
    Calories from Fat 229
    31%
    Total Fat 25.5 g
    39%
    Saturated Fat 7.4 g
    37%
    Cholesterol 45.1 mg
    15%
    Sodium 1820.4 mg
    75%
    Total Carbohydrate 100.5 g
    33%
    Dietary Fiber 13.9 g
    55%
    Sugars 7.4 g
    29%
    Protein 26.9 g
    53%

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