Recipe by *Parsley*
Great side dish for just about any meat.
Top Review by Baby Kato
These little gems were so wonderful, very very tasty. Crispy, soft and tender, quick and easy to make. The shallots and herbs are a lovely addition. I baked mine for 40 minutes, they were perfect. Thanks for sharing, this excellent dish. Made for What's on the Menu? Tag Game.
- 2 lbs baby new potatoes, scrubbed and cut in half
- 2 shallots, minced
- 1⁄8 cup olive oil
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon sugar
- 3⁄4 teaspoon salt
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon crushed rosemary
- 1⁄4 teaspoon thyme