Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Roasted Green Beans - Ww Core Recipe
    Lost? Site Map

    Roasted Green Beans - Ww Core

    Roasted Green Beans - Ww Core. Photo by gailanng

    1/4 Photos of Roasted Green Beans - Ww Core

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    CoreChick's Note:

    These are wonderful, and they go fast! This is a great recipe for fresh green beans, even when the beans are out of season and might be a little tough. The natural sugar in the beans caramelizes, giving this dish lots of flavor.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Rinse the beans, breaking off the ends. Leave them long, don't break down into smaller pieces.
    2. 2
      Line a baking sheet with foil. Preheat oven to 425 degrees.
    3. 3
      Place beans on foil, sprinkle with garlic then drizzle with oil. Toss the beans until they are coated with oil. Sprinkle with salt and pepper, you can also add a little red pepper if you want to add heat.
    4. 4
      Bake for 20 minutes, shaking the sheet a couple of times during baking to flip the beans. Beans will shrink slightly and look wrinkled, with dark spots. This is how they should look!
    5. 5
      Serve hot, as a side dish or snack.

    Ratings & Reviews:

    • on June 21, 2013


      Sorry, this didn't work for me. It may have been because I used frozen green beans, but I did make sure to thaw them thoroughly before roasting them. I followed the recipe exactly as written and the results came out dry and shriveled. Will not be making again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2012


      Great WW recipe. To supplement good health, I've been exercising with only the dog to watch. Thank goodness he doesn't know how to dial 911.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2012


      Very delicious and so easy to make. I will be adding to my regular rotation. Thanks CoreChick for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for Roasted Green Beans - Ww Core

    Serving Size: 1 (114 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 45.6
    Calories from Fat 12
    Total Fat 1.3 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 6.8 mg
    Total Carbohydrate 8.0 g
    Dietary Fiber 3.0 g
    Sugars 3.7 g
    Protein 2.1 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes