1 Review

Excellent green bean recipe enjoyed by all. I used this season's fresh garlic - it is so mellow and light in the flavor. Did not use balsamic vinegar - I love it but other diner not fond of any thing on the veggies - she loved this recipe thanks Kozmic Blues for another winner

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Bergy June 27, 2004
Roasted Green Beans With Garlic and Pine Nuts