Roasted Green Beans
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 453.59 g fresh green beans
- 1 medium leek
- 226.79 g baby portabella mushrooms
- 2 garlic cloves
- 4.92 ml olive oil
- 14.79 ml kosher salt
- lemon juice (optional)
- cooking spray
directions
- Wash green beans and remove stems.
- Slice leek in half lengthwise, wash well and thinly slice crosswise.
- Wash mushrooms and cut in half.
- Mince garlic.
- Combine in a large bowl and toss with oil and salt.
- Transfer to a large baking sheet coated with cooking spray and roast for 20 minutes at 400 degrees stirring once. sprinkle with a little fresh lemon juice if desired.
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