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    You are in: Home / Recipes / Roasted Garlic Smashed Red Potatoes Recipe
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    Roasted Garlic Smashed Red Potatoes

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 06, 2012

      I know God would love this...I just know it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2008

      I loved these smashed potatoes. I used Whole Roasted Garlic for the garlic, as I had prepared a large batch of that last week and froze it in individual portions. My anti-mashed potato hubby even loves these. The chunky texture and the excellent flavor lure him in.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2007

      Totally outstanding!~ We loved this recipe! I served these with our Thanksgiving Dinner, we ran out! Thank you for a wonderful additon to my "make again" recipe file!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2006

      This was pretty good. I used a garlic roaster in my oven. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2006

      I made this using garlic I grew in my garden. It was to die for. You are right....no gravy needed! Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Roasted Garlic Smashed Red Potatoes

    Serving Size: 1 (416 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 488.3
     
    Calories from Fat 64
    13%
    Total Fat 7.1 g
    11%
    Saturated Fat 4.2 g
    21%
    Cholesterol 17.4 mg
    5%
    Sodium 166.5 mg
    6%
    Total Carbohydrate 97.8 g
    32%
    Dietary Fiber 10.2 g
    41%
    Sugars 7.7 g
    31%
    Protein 12.2 g
    24%

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