Roasted Garlic Potatoes With Cheese
- Ready In:
- 1hr 5mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 3 large potatoes, cut into cubes
- 1 cup diced onion
- 2 garlic cloves, diced
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1⁄4 teaspoon italian seasoning
- 1⁄4 teaspoon paprika
- 1⁄4 cup parmesan cheese
- 1 cup cheddar cheese
- salt and pepper
directions
- Preheat oven to 350°F.
- On medium heat heat butter and oil in frying pan, add onion and garlic and sauté till soft.
- Add potato and lightly cook for 10 min ( just till outer layer of potato is just soft).
- In medium sized baking dish add potatoes and parmesan cheese, coating potato, place in over.
- Bake uncovered for 30 minutes, stir then bake for another 15-20 minutes.
- When potatoes are cooked, remove add cheese and more parmesan if desired. Place back into oven until cheese is melted.
- ENJOY.
- Take baking dish off heat and add potatoes, coat well.
- Add parmesan cheese.
- Bake for 30 minutes uncovered.
- Remove stir and bake another 15 minutes.
- Remove add cheese bake 5 minutes more.
- ENJOY.
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RECIPE SUBMITTED BY
Candice Hibbs
Surrey, British Columbia
I am from Canada, and no, there are no igloos where I am from, as soon as the snow hits the ground, it turns into slush :) I love to cook, its a big hobby of mine, I tried to take up culinary arts but found that my passion is only contained to my kitchen and my imagination, however I did learn a few tricks :) I love any cook book. But my new all time fav is recipe zaar, WHAT ISNT delisious in here. I go to school, for child psychology and dream interpretations, two other passions of mine. If I had a month off, I would go see my best friend in the world, she is going to be a new mom :) :) well I guess thats all about me in a fast nut shell. Good eaten