Roasted Garlic Mayo

Submitted by PoketheYoke

"A lovely compliment to any sandwich."

 

• Ready In: 40mins
• Ingredients: 4
• Serves: 24

ingredients

• 1 head garlic
• 29.58 ml olive oil
• salt & pepper
• 473.18 ml mayonnaise

directions

1. Cut top off 1/4 portion of garlic head.
2. Place garlic head on 6in x 6in square of foil.
3. Drizzle olive oil over and add S & P.
4. Crimp together sides of foil. Make sure all edges are sealed.
5. Bake in 350 degree oven for 25-30 minutes.
6. Remove from oven and let cool.
7. Squeeze cloves of garlic into a seperate bowl and slightly mash to break down cloves.
8. Add mayo and mix.
9. Place in fridge for 30 minutes to set prior to serving.