23 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

I made this tonight and didn;t tell my family that there was cauliflower in it or I know they wouldn't have tried it. After their 2nd helping I finally told them. I used about 3 1/2 lbs potatoes with 1 head cauliflower. I used 2 1/2 heads of roasted garlic. This was excllent!!!! Thanks for posting a winner of a recipe!!! Karen

1 person found this helpful. Was it helpful to you? [Yes] [No]
kzbhansen January 20, 2006

I never would have known there was cauliflower in there if I hadn't put it in myself. Definitely would be a great way to get veggies into kids. I used a ricer for the potatoes and cauliflower and it made the resulting puree lack a lot of structure, which I don't mind, but my husband would like it to have a stronger texture. We will definitely try this again and play around with the best way to mash the veg and seasonings. So glad I tried this.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Twiggyann March 24, 2015

We were pleasantly surprised with how this turned out. :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
mandabacca May 17, 2011

An excellent side to Sunday's pork roast.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Julie B's Hive March 08, 2009

Rita, this was wonderful! I used about 4 medium potatoes, and 1/4 head of cauliflower; it worked out to 2/3 potatoes, 1/3 cauliflower. I cooked the cauliflower in a double boiler above the potatoes. We omitted the olive oil and milk because of our smaller quantity. I also never got around to the garlic or paprika. I ran the cauliflower through a food processor. OUR KIDS LOVED THIS! I have never seen them eat potatoes or cauliflower like this.

0 people found this helpful. Was it helpful to you? [Yes] [No]
hollyberry March 02, 2009

This was really good. Stuck pretty much to the recipe except used maybe 3 1/2 pounds of potatos, little less butter, very little oil, 1% milk, lite sour cream and added a handfull of shredded cheddar cheese. Also instead of salt & pepper I used Cracker Barrel Baked Potato Seasong, (i always use this for mashed potatos) which you can no longer get but I was told by Cracker Barrel the it is actually Janes Krazy mixed up salt, which can be purchased in any supermarket. Thanks for posting this keeper!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Michele Lee February 02, 2009

We thought it was great,but want to cream the dish more,using an electric wand to mash it more.

0 people found this helpful. Was it helpful to you? [Yes] [No]
larry #2 January 05, 2009

Our family loves cauliflower and real mashed potatoes. And the combination makes wonderful, healthier mashed potatoes. I almost always make my potatoes this way now. Well my dad came to visit and he won't eat any veggies other than corn and mashed potatoes. I made these potatoes and not only did he like them, he had seconds! We never did tell him there was cauliflower in the potatoes ;)

0 people found this helpful. Was it helpful to you? [Yes] [No]
Tiggertmk June 06, 2008

Thx ever so much Rita! We loved the combination of flavors so much.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Trinkets April 29, 2008

The best, Rita!!!!! Love, Becky

0 people found this helpful. Was it helpful to you? [Yes] [No]
becky watkins September 08, 2007
Roasted Garlic Mashed Potatoes and Cauliflower