Roasted Garlic Hummus

Total Time
1hr
Prep 15 mins
Cook 45 mins

My wife LOVES this stuff. Quick and easy, it's great with pita bread or crackers.

Ingredients Nutrition

Directions

  1. Cut top off garlic bud and discard.
  2. Coat top of remaining bud with butter and wrap in foil.
  3. Bake in oven at 375 F for approx 45 minute.
  4. Remove from oven, open foil and let cool.
  5. In a food processor or blender, combine garbanzo beans, yogurt, lemon juice, oil, salt, cumin and allspice.
  6. Squeeze the pulp from the garlic cloves into the mixture.
  7. Process until smooth.
Most Helpful

YUM! I love roasted garlic, and I loved this hummus, especially since it has no tahini. Not everyone was so enthralled, though, but they are well-known garlic haters! :) This will definitely be made again. Thanks for posting, made for Gnome Tag.

CraftScout July 16, 2009