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    You are in: Home / Recipes / Roasted Garlic Hummus Recipe
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    Roasted Garlic Hummus

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Axe's Note:

    My wife LOVES this stuff. Quick and easy, it's great with pita bread or crackers.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Cut top off garlic bud and discard.
    2. 2
      Coat top of remaining bud with butter and wrap in foil.
    3. 3
      Bake in oven at 375 F for approx 45 minute.
    4. 4
      Remove from oven, open foil and let cool.
    5. 5
      In a food processor or blender, combine garbanzo beans, yogurt, lemon juice, oil, salt, cumin and allspice.
    6. 6
      Squeeze the pulp from the garlic cloves into the mixture.
    7. 7
      Process until smooth.

    Ratings & Reviews:

    • on July 16, 2009

      45

      YUM! I love roasted garlic, and I loved this hummus, especially since it has no tahini. Not everyone was so enthralled, though, but they are well-known garlic haters! :) This will definitely be made again. Thanks for posting, made for Gnome Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Roasted Garlic Hummus

    Serving Size: 1 (669 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 541.6
     
    Calories from Fat 134
    24%
    Total Fat 14.9 g
    22%
    Saturated Fat 4.5 g
    22%
    Cholesterol 17.3 mg
    5%
    Sodium 1715.1 mg
    71%
    Total Carbohydrate 85.4 g
    28%
    Dietary Fiber 13.9 g
    55%
    Sugars 4.7 g
    18%
    Protein 20.1 g
    40%

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