Roasted Garlic Hummus

"My wife LOVES this stuff. Quick and easy, it's great with pita bread or crackers."
 
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Ready In:
1hr
Ingredients:
9
Yields:
1 1/2 cups
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ingredients

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directions

  • Cut top off garlic bud and discard.
  • Coat top of remaining bud with butter and wrap in foil.
  • Bake in oven at 375 F for approx 45 minute.
  • Remove from oven, open foil and let cool.
  • In a food processor or blender, combine garbanzo beans, yogurt, lemon juice, oil, salt, cumin and allspice.
  • Squeeze the pulp from the garlic cloves into the mixture.
  • Process until smooth.

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Reviews

  1. YUM! I love roasted garlic, and I loved this hummus, especially since it has no tahini. Not everyone was so enthralled, though, but they are well-known garlic haters! :) This will definitely be made again. Thanks for posting, made for Gnome Tag.
     
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