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    You are in: Home / Recipes / Roasted Garlic & Herb Dip Recipe
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    Roasted Garlic & Herb Dip

    Average Rating:

     2 Total Reviews

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    • on July 05, 2008

      I had high expectations for this dip as I love roasted garlic, but for me it was just ok. I cut the recipe in half and used all ingredients as written, but there was nowhere near 1 1/2 cups of dip and what there was was so mayonaiseey in texture that I added 2 oz of cream cheese to bulk it up a little, even then I end up with on 3/4 of a cup of dip. I kept wondering if there were missing ingredients. The flavor of the roasted garlic and herbs are very bold and with the base this is very rich so it's not something you want to eat a lot of - so I guess it was good that it didn't make as much as the recipe states. I took this to a 4th of July party (many garlic lovers) and 1/2 of it came home : ( Maybe some tweaking will help. Thanks Carol for sharing your recipe. Reviewed for ZWT 4 Zingo

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    • on June 28, 2008

      ZWT4: Superb!! Outstanding garlic taste - perfect mix of herbs!! Two thumbs up!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Roasted Garlic & Herb Dip

    Serving Size: 1 (765 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 564.9
     
    Calories from Fat 390
    69%
    Total Fat 43.4 g
    66%
    Saturated Fat 17.7 g
    88%
    Cholesterol 58.2 mg
    19%
    Sodium 1172.1 mg
    48%
    Total Carbohydrate 39.6 g
    13%
    Dietary Fiber 2.1 g
    8%
    Sugars 3.1 g
    12%
    Protein 9.2 g
    18%

    The following items or measurements are not included:

    rosemary sprigs

    fresh thyme sprigs

    Detailed Nutrition Values About Nutrition Info
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