Roasted Garlic Dijon Hamburger Condiment

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This is from Easy Entertaining with Michael Chiarello. I needed someplace to write this down so I can try it soon!

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees. Take a piece of aluminum foil. Place garlic on foil and drizzle with oil and salt. Wrap up garlic and roast in the oven for 35-45 minutes until soft and caramelized. Cool to the touch.
  2. Squeeze garlic clove, removing edible part. Mash clove until you have a smooth mash. Use 1/2 cup in following step of the recipe.
  3. Mix mustard and garlic mash together in a bowl. Add thyme, chopped pickle, juice of pickle and pepper to mustard mixture and mix well. Refrigerate. Serving suggestion: Burgers with grilled onions, portobello mushrooms and sauce to top.

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