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    You are in: Home / Recipes / Roasted Garlic Chicken Recipe
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    Roasted Garlic Chicken

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    20 mins

    1 hrs 55 mins

    Ceezie's Note:

    This is from Filippo Berio Extra Virgin Olive Oil bottle.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Season chicken with salt. Heat olive oil in a heavy skillet and saute chicken for 15 minutes over medium heat until lightly browned.
    2. 2
      Place onion, celery, carrots and parsley in the bottom of a large ovenproof casserole. Layer chicken over veggies. Tuck garlic cloves between chicken pieces. Pour wine and water over chicken. Sprinkle with thyme, basil, rosemary and oregano.
    3. 3
      Cover casserole and bake 1 1/2 hours. Don't lift the cover and cooking time is complete.

    Ratings & Reviews:

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    Nutritional Facts for Roasted Garlic Chicken

    Serving Size: 1 (542 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 919.7
     
    Calories from Fat 540
    58%
    Total Fat 60.0 g
    92%
    Saturated Fat 17.1 g
    85%
    Cholesterol 297.6 mg
    99%
    Sodium 337.0 mg
    14%
    Total Carbohydrate 12.4 g
    4%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.6 g
    14%
    Protein 75.7 g
    151%

    The following items or measurements are not included:

    extra virgin olive oil

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