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    Roasted Garlic Bread

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    LizP's Note:

    I got this recipe from a friend, who said she found it on a different website. It is so good. Best Garlic Bread EVER!

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    Ingredients:

    Serves: 10

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees F (175 degrees C). Slice the tops off of the garlic bulbs so that the tip of each clove is exposed. Place the bulbs on a baking sheet, and drizzle with olive oil. Bake for 30 minutes, or until garlic is soft.
    2. 2
      Set the oven to broil. Slice the loaf of bread in half horizontally, and place cut side up on a baking sheet.
    3. 3
      Squeeze the cloves of garlic from their skins into a medium bowl. Stir in the butter, parsley, and Parmesan cheese until well blended. Spread onto the cut sides of the bread.
    4. 4
      Broil for about 5 minutes, until toasted.
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    Roasted Garlic Bread. Recipe by Diamond Joe

    Roasted Garlic Bread

    By Diamond Joe
    View All Breads Recipes

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    Nutritional Facts for Roasted Garlic Bread

    Serving Size: 1 (49 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 132.0
     
    Calories from Fat 108
    81%
    Total Fat 12.0 g
    18%
    Saturated Fat 6.2 g
    31%
    Cholesterol 24.4 mg
    8%
    Sodium 68.4 mg
    2%
    Total Carbohydrate 5.9 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.1 g
    0%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info

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