Roasted Fingerling Potatoes

READY IN: 1hr 10mins
Recipe by Kishka

Easy and delicious. Can be made with tiny new potatoes also.

Top Review by Ms. Mother Earth

Super yummy with coarse sea salt!!

Ingredients Nutrition


  1. Preheat oven to 425 degrees.
  2. Rinse potatoes until skins are clean, then dry them.
  3. Toss with olive oil and salt and pepper.
  4. Place in roasting pan and roast, uncovered, until a fork goes easily into one of the largest potatoes.

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