Roasted Curried Cauliflower
photo by Maito
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 head cauliflower floret
- 1 onion, peeled and sliced
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1⁄4 cup olive oil
- 1⁄2 cup red wine vinegar
- 3 teaspoons curry powder
- 1 tablespoon paprika
- 1 1⁄2 teaspoons kosher salt
directions
- Place cauliflower and onions in roasting dish in single layer.
- Whisk remaining ingredients together and pour over vegetables.
- Toss well.
- Roast in 210 Degrees C oven for 35 minutes.
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RECIPE SUBMITTED BY
Wendy's Kitchen
Australia
Working mother living in beautiful Sydney, Australia.