Prep 5 mins
Cook 15 mins
Another beauty from Courtney, my best grilling friend. If you wanted smokey flavor, you could grill the corn instead of roasting it in the oven!
- Mix corn and oil, pepper to taste, and bake at 400 degrees for 15 mins
- Mix the roasted corn together with all the other ingredients!
- Serve with tortilla chips.
I halved this and used parsley instead of cilantro. Otherwise followed the recipe to great results! One of my avocados was a little over ripe when I got around to getting this made so it wasn't as pretty as it could have been but it still tastes great! Thanks for sharing!