Roasted Corn and Black Bean Salad

READY IN: 14mins
Recipe by mamadelogan

This recipe is healthy, simple, and delicious. It goes great with fish, chicken, or meat. I got this recipe from a magazine called inland empire and It has been a favorite ever since.

Top Review by e_philp

We found this to be tasty, easy and attractive, but the lime was a little overpowering. Would use less lime next time.

Ingredients Nutrition


  1. In a large skillet coated with olive oil, cook the corn kernels on medium high until slightly charred, about 8 to 9 minutes.
  2. Transfer corn to large bowl and stir in remaining ingredients.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a