Total Time
30mins
Prep 15 mins
Cook 15 mins

One of my favorite ways of preparing cauliflower.

Ingredients Nutrition

Directions

  1. Preheat oven to 500 degrees.
  2. In jellyroll pan, toss cauliflower with oil and seasonings.
  3. Roast in middle of oven for 12 to 15 minutes, until browned in spots and tender.
Most Helpful

This was delicious!!! I didn't have any rosemary, so I used Italian seasoning and a little bit of garlic powder. Will make over and over again!

mmsbin January 06, 2010

very easy, simple way to make a fun side dish. i've tried different combinations of oil and seasonings, all are fun and flavorful.

luckycloud29 November 06, 2003

I have been making "Nadias Roast Vegetables" every week since it is on my lo carb diet. I usually roast eggplant, zuchinni and peppers. This week I saw this recipe and added the cauliflower to my usual vegetables and sprinkled it all with fresh rosemary. Wow! This was good. Thanks.

Caryn Gale May 15, 2003