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    You are in: Home / Recipes / Roasted Cauliflower Recipe
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    Roasted Cauliflower

    Roasted Cauliflower. Photo by Leggy Peggy

    1/8 Photos of Roasted Cauliflower

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    katew's Note:

    I think this is a Julie LeClerc recipe from a New Zealand magazine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven 170 C.
    2. 2
      Cut cauli into small, even flowerets.
    3. 3
      Place in baking dish.
    4. 4
      Mix oil and garlic together.
    5. 5
      Drizzle over cauliflower.
    6. 6
      Season with salt and pepper.
    7. 7
      Toss well to coat.
    8. 8
      Roast 30 - 40 minutes till golden brown and tender.
    9. 9
      Scatter with parsley and pine nuts and serve.

    Browse Our Top Cauliflower Recipes

    Ratings & Reviews:

    • on September 03, 2011

      55

      Excellent roasted cauliflower. I absolutely love it and could probably eat the whole batch by myself! I set my oven to 350 degrees F. and roasted the cauliflower for 40 minutes, stirring occasionally. It turned out perfectly. The only change I made was to lessen the amount of oil by almost half. It seemed enough for the size head of my cauliflower. I adored the toasted pine nut addition. Yum!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2012

      55

      Aussie Swap #64: Kate - this was an incredible dish! I love cauliflower but this takes it to a whole new level - and the pine nuts - to die for!! One of my new fave dishes!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2012

      55

      I'm weak at the knees. Cauliflower doesn't get any better than this. I cut back on the oil a bit and used a mix of toasted pine nuts and sunflower seeds. I can't imagine roasting cauliflower any other way now. Absolutely sensational. Thanks so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Roasted Cauliflower

    Serving Size: 1 (128 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 261.5
     
    Calories from Fat 233
    89%
    Total Fat 25.9 g
    39%
    Saturated Fat 3.1 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 30.2 mg
    1%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.2 g
    9%
    Protein 3.5 g
    7%

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