I used olive oil with a splash of orange juice and some lemon zest. I didn't have sherry vinegar so used cider vinegar and a splash of sherry. Delish! Quartered the recipe too. Thanks!
Love roasted carrots and this recipe is fabulous! I didn`t have blood orange olive oil so I added zest of an orange. I placed all on a foil lined pan for easy clean up, Made for Veggie tag. Thanks CK