Very easy to make. Goes great with beef.
Make and share this Roasted Carrots & Asparagus With Sesame & Ginger recipe from Food.com.
- Preheat oven to 475 degrees. Cut asparagus tops and place with carrots in a large bowl and cover with olive oil, toss to coat. Next sprinkle vegetables with ginger, sesame seeds and salt.
- Place veggies in a single layer in a shallow baking dish and place in oven. Roast for 45 minutes or until veggies or brown and tender.