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    You are in: Home / Recipes / Roasted Butternut Squash and Caramelized Onion Tart Recipe
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    Roasted Butternut Squash and Caramelized Onion Tart

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    2 Total Reviews

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    • on January 31, 2008

      This tart is so flavorful,and should be on a Thanksgiving table as a side dish.Perfect. I made no changes. As a cook, I found it easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2004

      This certainly is different, but I loved it. I used a red onion which was a medium size and used some chopped basil and marjoram. It has a different texture from normal tarts and the sweet of the squash goes really well with the saltiness of the cheeses. Well done

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Roasted Butternut Squash and Caramelized Onion Tart

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 284.1
     
    Calories from Fat 160
    56%
    Total Fat 17.8 g
    27%
    Saturated Fat 9.2 g
    46%
    Cholesterol 99.0 mg
    33%
    Sodium 454.7 mg
    18%
    Total Carbohydrate 24.1 g
    8%
    Dietary Fiber 3.4 g
    13%
    Sugars 4.5 g
    18%
    Protein 9.5 g
    19%

    The following items or measurements are not included:

    goat cheese

    fresh herbs

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