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    You are in: Home / Recipes / Roasted Broccoli With Asiago Recipe
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    Roasted Broccoli With Asiago
    Roasted Broccoli With Asiago. Photo by **Jubes**

    Photo by **Jubes**

    1 Photo of Roasted Broccoli With Asiago

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    A la Carte's Note:

    This is from March '08 Bon Appetit.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 450°F.
    2. 2
      Trim the broccoli stalks, and cut each crown of braccoli lengthwise into 4 spears.
    3. 3
      Place the broccoli in a large bowl and toss with olive oil.
    4. 4
      Sprinkle with salt and pepper.
    5. 5
      Transfer broccoli to a large rimmed baking sheet.
    6. 6
      Roast the broccoli until crisp-tender and stalks begin to brown, about 25 minutes.
    7. 7
      Return the broc to the bowl and toss with the cheese, to coat well.
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    Nutritional Facts for Roasted Broccoli With Asiago

    Serving Size: 1 (180 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 147.3
     
    Calories from Fat 96
    65%
    Total Fat 10.7 g
    16%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 56.3 mg
    2%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 4.4 g
    17%
    Sugars 2.8 g
    11%
    Protein 4.8 g
    9%

    The following items or measurements are not included:

    asiago cheese

    Detailed Nutrition Values About Nutrition Info

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