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    You are in: Home / Recipes / Roasted Broccoli Sesame Salad Recipe
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    Roasted Broccoli Sesame Salad

    Roasted Broccoli Sesame Salad. Photo by Karen=^..^=

    1/1 Photo of Roasted Broccoli Sesame Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash broccoli, discarding leaves and toughest part of stem.
    2. 2
      Blanch entire head in boiling water for one minute.
    3. 3
      Rinse under cold water.
    4. 4
      Break off florets and cut remaining stem (peeled, if desired) into 2" pieces.
    5. 5
      Preheat oven to 450 degrees.
    6. 6
      Pour olive oil onto a baking sheet.
    7. 7
      Spread broccoli pieces in one layer, turning to coat with olive oil.
    8. 8
      Roast at 450 degrees for 5 minutes, turn broccoli pieces over, and continue roasting until broccoli begins to brown, about 5 minute more.
    9. 9
      Whisk together soy sauce, vinegar, and sesame oil.
    10. 10
      Stir in 3 tablespoons sesame seeds.
    11. 11
      When broccoli is done, transfer to a bowl and pour dressing over it, stirring gently to coat.
    12. 12
      Sprinkle with remaining tablespoon sesame seeds.
    13. 13
      Serve warm or at room temperature.

    Ratings & Reviews:

    • on January 28, 2011

      55

      Very tasty! Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 21, 2010

      45

      This recipe is wonderful, although I do agree with Karen that the rice wine is a bit much as is the soy sauce. I will reduce the soy sauce to about 1/8 cup with just a dollop of rice wine. My family raved about this dish and my husband actually ate two helpings, which is amazing because I have a difficult time getting him to eat much of anything green. Thank you for the great dish.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 14, 2006

      35

      This recipe has potential, but the rice wine vinegar seemed to overpower the other flavors. I would make this again, but decrease the vinegar way back so the sesame and soy flavors can come through. Thanks for sharing...I will play with it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Roasted Broccoli Sesame Salad

    Serving Size: 1 (128 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 155.8
     
    Calories from Fat 111
    71%
    Total Fat 12.4 g
    19%
    Saturated Fat 1.7 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 704.5 mg
    29%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 3.4 g
    13%
    Sugars 1.9 g
    7%
    Protein 5.1 g
    10%

    The following items or measurements are not included:

    rice wine vinegar

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