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    You are in: Home / Recipes / Roasted Beets in Gingered Syrup Recipe
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    Roasted Beets in Gingered Syrup

    1/3 Photos of Roasted Beets in Gingered Syrup

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Oven at 325.
    2. 2
      Put beets in large roasting pan,drizzle with oil and sprinkle with pepper,cover with heavy duty foil bake 1-1 1/2 hours till tender,cool Combine vinegar,sugar,ginger,cloves,bay leaf and salt in a pan simmer on low till syrupy about 20 minutes.
    3. 3
      Strain and cool.
    4. 4
      Peel beets and slice.
    5. 5
      Pour syrup over beets put in refrigertor over night.
    6. 6
      Serve chilled or room temp.

    Ratings & Reviews:

    • on June 30, 2012

      55

      Fantastic!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2010

      55

      A wonderful beet preparation! The flavors are perfect. I roasted my beets by wrapping the cleaned and trimmed beets in foil --no oil and no seasoning. The skins just slipped off after roasting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2009

      55

      Delicious. I didn't have cider vinegar, so used balsamic. I also left out the bay leaf. Once the syrup was done, I fished out the cloves and dumped it, ginger and all, over the beets. I tried a couple while warm. Outstanding! Could certainly be a warm side dish as well as cold.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Roasted Beets in Gingered Syrup

    Serving Size: 1 (454 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 571.8
     
    Calories from Fat 64
    11%
    Total Fat 7.1 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 472.8 mg
    19%
    Total Carbohydrate 123.7 g
    41%
    Dietary Fiber 4.5 g
    18%
    Sugars 118.3 g
    473%
    Protein 3.8 g
    7%

    The following items or measurements are not included:

    fresh ginger

    cloves

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