Roasted Beets

READY IN: 40mins
Recipe by Rita1652

Roasted sweet beets with olive oil, rosemary, salt n pepper is so earthy deliciously healthy. No peeling needed if using organic. Fresh beets do cook faster. Large older beets will take up to 1 hour. So do check small fresh after 25 minutes of cooking.

Top Review by Sharon123

Love roastd beets! I mixed with some balsamic dressing and thoroughly enjoyed. Thanks!

Ingredients Nutrition


  1. Preheat oven to 375.
  2. In a large piece of non stick foil place the beets.
  3. Drizzle with olive oil sprinkle with salt, pepper and herbs I prefer rosemary.
  4. Wrap foil enclosing beets.
  5. Place in oven.
  6. Check small fresh beets after 25 minutes large older ones may take up to one hour.
  7. I enjoyed with the skins but they are easily removed after roasting. If you did use organic and fresh it`s quite tasty.

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