Roasted Baby Carrots With Thyme

READY IN: 40mins
Recipe by PaulaG

Roasting brings out the natural sweetness of vegetables and this recipe is no exception. The recipe was a grocery store handout and has been adjusted only slightly.

Top Review by Ackman

These were REALLY GOOD!!! I didn't have any fresh lemon, so I omiited the pepper & used lemon pepper instead. THANKS for sharing!!!

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees.
  2. In a large bowl, combine the carrots with the oil, thyme and salt; tossing well.
  3. Spread the carrots in a single layer on a baking sheet and bake at 450 degrees for 30 minutes or until fork tender and lightly browned, stirring every 10 minutes.
  4. Remove from oven and place in serving bowl.
  5. Sprinkle with lemon zest, pepper and green onion, toss well and serve immediately.

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