Roasted Asparagus With Herbes De Provence

"Delicious alternative"
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
17mins
Ingredients:
3
Serves:
4
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ingredients

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directions

  • Preheat oven to 400°F (200°C). Line a baking sheet with aluminum foil.
  • Toss the asparagus with olive oil, Herbes de Provence, salt, and pepper. Spread the asparagus onto the baking sheet in a single layer.
  • Roast in preheated oven until tender and lightly browned, about 12 minutes.

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Reviews

  1. Great way to cook the asparagus. DH liked the seasonings a little bit more than me. For me, it was a little bit too much of herbes de provence. Thanks Messiejessie :) Made for Bargain Basement tag game
     
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