23 Reviews

Absolutely delicious roasted asparagus. I loved the garlic and fresh thyme. My favorite part was probably the crispy ends. Heavenly!

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LifeIsGood March 28, 2011

Delicious! One of, if not the best asparagus I have ever tried. I love that you can just throw in the whole sprigs of thyme. Next time I might just smash the garlic cloves, if I'm in the rush. I made my asparagus in a convection toaster oven, and since it was the thin kind it was ready in 20 minutes. Thank you for sharing this keeper.

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Katanashrp April 01, 2010

Very tasty!

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Paris D November 30, 2010

We really enjoyed this tonight! I just happened to have fresh thyme from another recipe. I added some lemon zest and a squeeze of lemon. My husband LOVED it. Definately a keeper!

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TXTanya March 06, 2010

Great way to roast asparagus. I usually just bake it with olive oil, salt, and pepper, so the garlic and thyme (I just used a sprinkling of dried) were nice additions. The 40 minutes total cooking time worked well for my medium-thickness spears. Smaller ones will take less time. I will be making this again!

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ATouchofZing February 14, 2010

Thyme Recipe Tag'10: YUMMY! I love roasted asparagus and this is a lovely way to prepare it! It's delicious!

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Mom2Rose January 28, 2010

Very good, smelled delicious cooking. Thanks for posting this recipe Rita.

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sloe cooker November 19, 2009

FABULOUS flavor! Easy to make. I increased the garlic and followed everything else as stated. Excellent!

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RedVinoGirl September 15, 2009

it's fantastic and I will make this everytime I find asparagus on sale!

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lavay21 September 10, 2009

this was delicious. I used lemon thyme and very tiny spears so it only needed 10 mins per side.

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MarraMamba July 22, 2009
Roasted Asparagus With Garlic and Fresh Thyme