Roasted Asparagus With Capers

Total Time
Prep 10 mins
Cook 15 mins

This recipe can be served warm or room temperature.


  1. Preheat oven to 425 degrees F.
  2. Arrange asparagus and capers in a baking dish; drizzle with oil, turn to coat.
  3. Season with salt and red pepper flakes.
  4. Roast asparagus, shaking pan at least once during cooking, until asparagus is tender-crisp and tips are golden, about 12 to 16 minutes.
  5. Let cool; serve warm or room temperature.
Most Helpful

Wonderful recipe. Capers and asparagus go well together. Thanks Ice Cool Kitty :) Made for Alphabet tag game

Boomette November 29, 2011