Roasted Asparagus Parmesan

Total Time
25mins
Prep 10 mins
Cook 15 mins

Tasty asparagus with olive oil and shaved Parmesan cheese.

Directions

  1. Preheat oven to 400.
  2. Meanwhile, snap off and discard woody bases from asparagus. If desired, scrape off scales.
  3. Place the asparagus in a 15x10x1-inch baking pan. Drizzle with olive oil; toss gently to coat. Spread in an even layer. Sprinkle with salt and ground black pepper.
  4. Bake about 15 minutes or until asparagus is crisp-tender. Transfer to a serving platter; sprinkle with Parmesan cheese.

Reviews

(4)
Most Helpful

These were very delicious.

JGY May 03, 2009

Delicious! I had to cook at a lower temp because I had a cake in the oven. I added a light sprinkle of garlic salt too. Edited: Made these again this weekend and they were just as good!

puppitypup May 12, 2008

Just perfect. I also added garlic salt, which is a nice addition.

iris5555 March 08, 2008

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