Roasted Asparagus

Total Time
17mins
Prep
7 mins
Cook
10 mins

I'm totally ready to hit the green veggies and this nice roasted asparagus recipe is a winner. http://www.elanaspantry.com/roasted-asparagus/

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Ingredients

Nutrition

Directions

  1. Trim dried parts from bottom of asparagus stalks, removing ½ an inch.
  2. Line asparagus spears side-by-side, in a single layer, in a 9x13 pyrex baking dish.
  3. Drizzle with olive oil and then sprinkle with salt.
  4. Give the pan a few shakes to roll the asparagus a half-turn.
  5. Roast in an oven at 350° for 10 to 12 minutes, remove from oven when tips start to brown.
  6. Cool a few minutes, then serve.