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    You are in: Home / Recipes / Roasted Asparagus Recipe
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    Roasted Asparagus

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 24, 2011

      I made this using the pencil thin asparagus and it worked out real well. They took the full 10 minutes to roast.

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    • on November 30, 2008

      I have made this recipe many times in the past...just never thought to post it! However you do this, it is delicious. Sometimes we leave the lemon juice out, especially when it is going with beef instead of fish! We often add other veggies...onions, red bell peppers, zucchini, and add a little more olive oil. I've served this at holiday dinners, and it is always one of the most complimented. I'm so glad you posted it. Made for New Kids on the Block Tag.

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    Nutritional Facts for Roasted Asparagus

    Serving Size: 1 (126 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 58.7
     
    Calories from Fat 32
    55%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 16.2 mg
    0%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 2.3 g
    9%
    Sugars 1.6 g
    6%
    Protein 2.8 g
    5%

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