My youngest son asked me for asparagus (age 4: I know! right?), and thanks to this recipe, we were all happy. This is simple and delicious! Next time I will use LESS OIL, and maybe a tiny bit less roasting time (but that could've been my friend's oven).
LOVED IT! This is one of the recipes that taste so good your guests will never guess how simple it is to make. the only change I made was to sprinkle a bit of garlic powder on top. I served it for Father's Day and everyone loved them. Thank you luvin! Made for ZWT, please see my rating system as I rate tougher than most.
I was looking for a new way to make my asparagus for dinner tonight. I was sure that this would "Wow" my family after reading all the great reviews. I made it exactly as stated and didn't make any changes. While everyone thought it was ok, I didn't get a single "Wow!"
I love asparagus and can eat it straight out of a can! But this method is my favorite way of eating it. Easy and delicious. Thanks for posting luvinlif2k.
Another great method of having fresh asparagus. I did cut back on the oil just a bit (lessons learned in the past with the clay baking sheet I use) but a perfect method to use for roasted asparagus. Tagged in the I Recommend tag game.
I liked that it was so simple and very tasty. Great taste. I would add nothing since it's perfect. Thanks luvinlif2k :) Made for I Recommend tag game
The first time I had asparagus, I did not like it. However, my husband really likes asparagus. We had it roasted at his aunt's, and it was delicious. When I found this recipe, it was a food saver. I made it, and even I liked it. Wahoo! Great recipe!
I love making asparagus this way. I never boil it anymore. Sometimes I add some chili powder but this is definitely the way to cook it!
Mmmm! I picked up some asparagus on sale at the supermarket, and I made it this way. I used fresh ground pepper, and regular table salt. I did find it a TAD bit oily, so I think maybe I might just drizzle olive oil lightly over it, next time. Otherwise, perfect!