Roasted and Spiced Chickpeas

READY IN: 25mins
Recipe by Sackville

A simple but different way to enjoy chickpeas. You can also serve these as a snack.

Top Review by Terriyaki 2

These definitely have the potential of being 5 stars. However, takes a minimum of 30+ minutes in the oven to make them crunchy. Next time will put the oven at 200-250 like for Party Mix, stirring every 15 minutes and prbably bake for an hour. They desperately need salt.

Ingredients Nutrition


  1. Pre-heat an oven to 230 C or 450 degrees F.
  2. Mix the oil and garlic together in a small bowl.
  3. Drain, rinse and dry the chickpeas and then tip them into the bowl with the oil mixture, stirring to coat.
  4. Lay the oiled chickpeas in a single layer on a baking sheet.
  5. Roast for 15 minutes, then remove from the oven.
  6. Dry on paper towels and toss them in the cumin, chilli, salt and pepper.
  7. Serve with simply cooked fish or grilled chicken.

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