Total Time
1hr 30mins
Prep 30 mins
Cook 1 hr

Cannot remember where I found this. I have now tried this. It is very nice. Can recommend it.

Ingredients Nutrition


  1. Preheat oven to 200°C Place pumpkin, potatoes and onions onto a large baking tray. Spray with oil. Season with salt, pepper and thyme. Roast 40 minutes. Add tomatoes and roast another 20 minutes.
  2. Transfer to a large bowl. Add chickpeas. Whisk oil, 1/2 cup lemon juice, garlic and sugar in a jug. Pour over vegetables. Add parsley and toss gently. Serve.
  3. Tip-serve leftovers with couscous or pasta for another meal. Can also add 2 cups chopped cooked chicken along with the chickpeas.
Most Helpful

5 5

This was quite tasty, healthy, and inexpensive. Given that I live in Canada, you'd THINK I'd have assumed the temperature to be in celsius, but I thought it was in Fahrenheit since almost everything else on here is! So it took me more like 2.5 hours to cook but all in all I'm very pleased.