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great stuffing! i made it sans turkey and added a bit more broth. thanks for such a simple, good recipe.

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a. lloyd November 27, 2003

Fantastic! We have turkey, dressing, etc., every year for Thanksgiving and Christmas, and this was my first year making everything by myself. My mother has made stuffing/dressing for over 40 years but couldn't stop bragging on how delicious this recipe is. Thanks so much! Christmas was wonderful this year.

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Liz Welch December 27, 2013

Thank you for the wonderful recipe! Did not change a thing! I now make this recipe once a month at least, as part of our new healthful lifestyle. Yum!

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dadsranch2005 April 05, 2012

I just made (half a batch of) the stuffing outside of my bird but I've got to say that it wasn't a favorite of ours. It didn't have much flavor at all - just cornbread-y. Thanks for something new to try but I think I'll look for another way to use up our cornbread next time.

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Krista Smith April 24, 2010

Great! Old school style! Kids really liked it.

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fishguru October 28, 2009

Excellent stuffing recipe! Did not stuff turkey but added some finely chopped turkey wing meat leftover from a turkey gravy recipe and about 1/2 cup sliced almonds. Baked in a greased and covered pyrex dish for about 35 minutes. It was "gobbled" up in minutes!

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Cookin El July 16, 2009

Stuffing turned out great. Made a couple changes, used 60% whole wheat bread (vs. cornbread) and substituted 1 cup of sliced fresh mushrooms for part of the celery portion. I've never used eggs in my stuffing before... it worked wonderfully in this recipe.

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Mustang Sally 54269 December 16, 2008

This is my favorite dressing recipe. However, I use just cornbread instead of mixing it with breadcrumbs and I add chopped apple, nuts and raisins. Also, sometimes I increase the poultry seasoning to taste.

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XAnnette September 05, 2008

I also made this without the turkey but baked it along side a roastd chicken (added some of the drippings from the chicken during the last 30 minutes). I will definately make again. Thanks so much MizzNezz.

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sweetpea burgess April 08, 2007
Roast Turkey With Cornbread Stuffing