Roast Spicy Tilapia

"During a visit to Nigeria a year ago I had the most amazing grilled spicy fish that kept my tongue on edge. I decided to make something similar. Its not as spicy though but Its harder to shoot yourself in the foot if you get my drift."
 
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Ready In:
2hrs
Ingredients:
4
Serves:
2-4
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ingredients

  • 14 cup soy sauce
  • 2 tablespoons very hot dried red peppers
  • 1 tablespoon salt
  • 2 lbs tilapia fillets
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directions

  • Mix the salt soy sauce and pepper into a paste.
  • Let the fish stand for 1 hr at room temperature.
  • Massage the paste into the whole fish.
  • Pre heat the oven to 400wrap fish in foil paper
  • Place in the oven for about 2 hours.

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RECIPE SUBMITTED BY

Student who barely eats out because I believe i can feed myself better. Started cooking at 7 years old for my siblings have been cooking ever since
 
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