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1/1 Photo of Roast Nectarine Tart
I made this yesterday for one of my classmate's birthday. Everyone had to bring one dish each so I choose to bring this. It was hot day and kitchen also gets really hot that so hard to make pastry, but in the end I managed to make it somehow. the combination of creamy custard and full of butter flavoured pastry was really nice and the caramelized roast nectarines gave extra flavour and texture! and it looked very pretty too! I think its probably better to make day before and keep the tart in the fridge to firm the custard completely.
Units: US | Metric
Serving Size: 1 (319 g)
Servings Per Recipe: 8
The following items or measurements are not included: