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    You are in: Home / Recipes / Roast Chicken Lebanese Style Recipe
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    Roast Chicken Lebanese Style

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

    ElaineAnn's Note:

    ZWT6 - NA*ME

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash roasting chicken inside and out well.
    2. 2
      Mix rice, meat and spices together.
    3. 3
      Melt butter and cook pine nuts until light brown. Pour in with rice mixture and mix well. Stuff the mixture into the hen and wind string around the hen to keep stuffing inside.
    4. 4
      Boil hen in large pan for 2 hours.
    5. 5
      When done, put hen into roasting pan and bake slowly (300°) for about 1 to 2 hours.
    6. 6
      This is a very tasty and delicious dish.

    Browse Our Top Whole Chicken Recipes

    Ratings & Reviews:

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    Nutritional Facts for Roast Chicken Lebanese Style

    Serving Size: 1 (183 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 710.1
     
    Calories from Fat 448
    63%
    Total Fat 49.8 g
    76%
    Saturated Fat 15.7 g
    78%
    Cholesterol 152.4 mg
    50%
    Sodium 196.7 mg
    8%
    Total Carbohydrate 31.7 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.6 g
    2%
    Protein 33.5 g
    67%

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