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    You are in: Home / Recipes / Roast Beef With Gravy Recipe
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    Roast Beef With Gravy
    Roast Beef With Gravy. Photo by breezermom

    Photo by breezermom

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    5.0 5

    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 20 mins

    20 mins

    3 hrs

    Lainey6605's Note:

    A delicious savory roast. I like to serve it with mashed potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450 degrees F.
    2. 2
      Rub roast with vegetable oil.
    3. 3
      Sprinkle with salt and pepper.
    4. 4
      Place roast, onion, celery, carrot and tomatoes in a roasting pan.
    5. 5
      In a large bowl, combine tomato paste, Worcestershire, consomme, and 1 cup broth, whisking well.
    6. 6
      Pour over roast.
    7. 7
      Bake, uncovered, for 30 minutes.
    8. 8
      Reduce heat to 350 degrees.
    9. 9
      Cover roasting pan, and bake for 2 1/2 hours.
    10. 10
      Carefully remove roast and vegetables from pan.
    11. 11
      Skim excess fat from pan and reserve drippings.
    12. 12
      Bring 1 1/2 cups drippings to a simmer over medium heat in roasting pan.
    13. 13
      Add flour, whisking well.
    14. 14
      Cook over medium heat for 3-4 minutes, or until mixture begins to thicken.
    15. 15
      Add 1 cup broth, whisking well.
    16. 16
      Cook for 3-4 more minutes, whisking constantly.
    17. 17
      Add 1/2 cup broth, whisking well.
    18. 18
      Cook for 3 minutes.
    19. 19
      Add remaining 1/2 cup broth, whisking well.
    20. 20
      Cook for 3-4 minutes, or until gravy is thickened.

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    Nutritional Facts for Roast Beef With Gravy

    Serving Size: 1 (418 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 401.0
     
    Calories from Fat 150
    37%
    Total Fat 16.6 g
    25%
    Saturated Fat 5.9 g
    29%
    Cholesterol 124.7 mg
    41%
    Sodium 1447.9 mg
    60%
    Total Carbohydrate 19.3 g
    6%
    Dietary Fiber 3.8 g
    15%
    Sugars 7.4 g
    29%
    Protein 45.0 g
    90%
    Detailed Nutrition Values About Nutrition Info

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